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Tuesday, March 13, 2007

Cooking

This evening I have cooked myself a curry; a preliminary tasting has demonstrated that were I to eat anymore of it my head would fall off.

I wonder if a head is essential when boating?

I am rather hungry...

4 comments:

  1. Anonymous10:19 PM

    A good curry should be hot ,i believe that creamy things can take the burning away

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  2. A thick plain yogurt takes away the "burn"!

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  3. this is true - but I didn't have any to hand! (i do now!!!)
    Capsaicin is the bit that is hot, but it is an oil so doesn't dissove in water , but does dissolve in acid, fat and alcohol -dairy products have lots of fat, so any old one should dull the pain!
    I did get used to it after a while! The curry was rather tasty! I have some left over for this evening so it will be even better tonight!

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  4. Anonymous10:26 PM

    Glad to know you are not walking around minus head . It tends to make steering difficult.
    Do you think the headless horse man lost his through incautious use of spices .

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